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The Restaurant Organizing Project of Los Angeles (ROP-LA) is a collective of restaurant workers, front and back of house, who are organizing to transform the service industry in Los Angeles. While COVID-19 brought much of the abuse and indignities that restaurant workers suffer to the surface, we know that these issues have been happening long before the pandemic. We are working to find solutions that worker-based and worker driven. Whether you are a bartender, a barista, a waiter, line cook, or busser, we want you to be part of our movement.

Join us for our weekly meeting as we talk strategy about changing the Los Angeles restaurant industry form the ground up!
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